The Nutrition Coordinator is responsible for all recruitment, training, billing accuracy and monitoring of all Child and Adult Care Food Program (CACFP) Providers.  The Coordinator also supervises the Nutrition Technician and ensures the accuracy of all the billing before submittal.  Must be well organized and able to communicate with all CACFP Providers.  Must have a positive attitude and be able to handle various situations and/or information within the CACFP program.  To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Applicants must be extremely organized, detail oriented, be able to meet recruitment goals and have strong computer skills.

Minimum qualifications: Associate degree in Nutrition, or related field, or a year for year related experience in child nutrition. One year of supervisory experience. Must be extremely organized, detailed oriented, be able to meet recruitment goals and have strong computer skills.